Holiday & Event Ordering Deadlines

Plan Ahead

Orders can be placed up until 6 a.m. (ET) 2 days prior to your chosen delivery date. For parties and events, we recommend that you schedule your delivery to arrive 1 to 2 days before the event. This allows for any unforeseeable delivery problems. Our meat products are vacuum-packed and will keep in your refrigerator for 5 to 7 days (if left in the original packaging). For more information on how our products are packaged and shipped, click here.

 

St. Patrick's Day
Tuesday, March 17
Place your order by 6 a.m. (ET) on Sunday, March 15, for delivery on Tuesday, March 17.
Plan ahead: order by 6 a.m. (ET) on Thursday, March 12, for delivery on Saturday, March 14.
Avoid the Saturday Delivery Surcharge: Place your order by 6 a.m. (ET) on Wednesday, March 11, for delivery on Friday, March 13.
There are no deliveries on Sundays or Mondays.